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Challah-Raisin

$14.00

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Description

Challah– made with organic bread flour and extra virgin olive oil, raisins, slow fermented 48h.

Allergy

Contains wheat (gluten). Made in a kitchen that handles nuts.

Shelf Life

Best enjoyed within 2 days. Take it to the next level by heating in the oven at 400F for 5-10 minutes Product can be frozen on day of receipt for up to 1 month.

Storage

Store your challah at room temperature, covered in plastic wrap.

Servings

Challah can be comfortably shared between 6 people